Contents: mountain oregano 

Curative properties: In its essence, bitter substances, tannins, etc. Mountain oregano (red oregano) is used as a tea that helps digestion and expectoration, the treatment of the respiratory tract, whooping cough and as a healing tool in cases of a runny nose and flu as it also stimulates the processes of sweating and urination in the organism. Red oregano has long been known and used in Albania, mainly in the north, both for its taste and its medicinal value as a tea.

Preparation: One filter is recommended to be used for one cup of tea. Add freshly boiled water (100 ºC) to the cup, trying not to pour it on top of the filter, to avoid bloating it. Leave for 5-6 minutes and then consume, sweetening with honey or sugar as desired. It can be accompanied by a slice of lemon or orange.