Ingredients: Red oregano.
Curative properties: In its essence, bitter substances, tannins, etc., mountain oregano (red oregano) is used to help digestion and expectoration, treatment of respiratory tract, whooping cough and as a healing tool in cases of a runny nose and flu as it stimulates the processes of sweating and urination in the body. Red oregano has long been known and used in our country both for its taste and its medicinal value as a tea. Mainly in northern Albania.
Preparation: Pour a teaspoon of oregano into a container and add half a glass of boiling water. Cover the container with a lid and leave for 10-12 minutes. Strain the juice and drink sweetened with sugar or honey as desired. You can drink 1-3 cups a day.